Post pictures of your favorite foods - Page 5

Iranian Food!Oh and I shouldn't have checked out this thread I am starving. :/

seafood risotto

chicken madras

chicken soup

roast beef

glazed ribs

The all-american feast at famous dave's

On October 26 2009 15:55 Daut wrote: when i go to those yogurt places like pinkberry and they have "mochi" as a choice is that what this is? what does it taste like?

when people ask me what mochi is, i tell that it's like tapioca in pearl drinks...dont really taste like anything and you just chew on them just to chew on them. they're powdery though.

also:

On October 26 2009 16:24 [vital]Myth wrote: Show nested quote + On October 26 2009 15:37 Ket wrote:   On October 26 2009 15:27 [vital]Myth wrote: sundubu chige: that looks pretty interesting, can u tell us more about it like quick cliff notes on where its from and what goes inside/preparation korean silken tofu kim chi soup. the base stock is rich and made from either seafood or beef or both, and it's very hot and cooked in a clay pot. when it comes to the table, it's still boiling furiously, and they add an egg straight to the soup. the heat from the boiling soup cooks the egg only slightly, unless you break the yolk and mix it in, in which case it cooks through. most people prefer to let the yolk sit so that it's still runny when eaten

thanks.... damn i want one of those right this second. korean food isn't big in the uk a lot of it looks super nice too

Colombia food--->

ajiaco


bandeja paisa


lechona
+

rofl columbian food looks awesome

tartar steak

On October 26 2009 19:10 OpWestAcct wrote:

lvl?

For food that looks good, this is where you should look. best chef in the world and he runs elBulli. The waiting list is 500 000 every year and this guy studies food. He literally takes polaroids every 10 seconds so that he knows exactly what the food should taste like at every step.

sorry i fail at making at using big imageshack pics

On October 26 2009 20:31 MadeInPolanD wrote: tartar steak

LOL
My old flatmate made this for him and his friend one night.

Its raw mince with a raw egg on top right?

He made it with regular cheap mince from the shop.
Sweet way to get a tape worm and food poisoning.

On October 27 2009 03:43 byrnesam wrote: Show nested quote + On October 26 2009 20:31 MadeInPolanD wrote: tartar steak LOL My old flatmate made this for him and his friend one night. Its raw mince with a raw egg on top right? He made it with regular cheap mince from the shop. Sweet way to get a tape worm and food poisoning.

in our country we drink enough vodka to drown every worm that would got cosy in our intestine

On October 27 2009 07:41 MadeInPolanD wrote: Show nested quote + On October 27 2009 03:43 byrnesam wrote:   On October 26 2009 20:31 MadeInPolanD wrote: tartar steak LOL My old flatmate made this for him and his friend one night. Its raw mince with a raw egg on top right? He made it with regular cheap mince from the shop. Sweet way to get a tape worm and food poisoning. in our country we drink enough vodka to drown every worm that would got cosy in our intestine

You eat that raw? :o

I wanna try

ive had it a few times, but only at really good restaurants. its pretty good, i liked it but you can tell its uncooked and if you dont like that dont try it obv

On October 27 2009 03:43 byrnesam wrote: Show nested quote + On October 26 2009 20:31 MadeInPolanD wrote: tartar steak LOL My old flatmate made this for him and his friend one night. Its raw mince with a raw egg on top right? He made it with regular cheap mince from the shop. Sweet way to get a tape worm and food poisoning.

there is nothing to worry about if it comes from organically grown, grass-fed cows.

eating raw meat is extremely healthy and delicious but it has to come from a reputable and high quality source.

Kavarma



Musaka



+

Tarator



= GODLY

Potatoe pancake

On October 26 2009 20:31 MadeInPolanD wrote: tartar steak

Tartar steak is delicious, but you want to have the spiced version, like they do in Switzerland:


Furthermore, taramosalata, Greek cured roe salad:


Indian spicey lamb roganjosh:


Gorgonzola penne:


Indonesian, the Dutch way: rijsttafel ('rice table'):


Pancakes, Dutch version:


Oh, and if you ever visit Johannesburg, S-Africa and like meat, please visit the Carnivore Restaurant.
Zebra's, crocodiles, kudu's, warthogs and much more (sometimes even elephants), roasted and allyoucaneat:

who the fuck want to eat an elephant